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Bucatini w/ Herb-whipped Ricotta and Easy Marinara Sauce

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bucatini pasta with marinara sauce in a white bowl

Bucatini w/ Herb-whipped Ricotta and Easy Marinara Sauce

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Ingredients

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  • 1 lb. bucatini
  • shaved parmesan (to taste)
  • 2 apricots or 1 peach
  • almonds (handful)
  • 5 oz spring salad mix

For herb-whipped ricotta:

  • 12 oz of whole milk ricotta cheese
  • 2 Tbsp extra-virgin olive oil
  • 2 Tbsp fresh basil (roughly chopped)
  • 2 Tbsp fresh thyme
  • 2 garlic cloves (peeled)

Instructions

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